Black History Month Food Celebration

Students will have the opportunity to celebrate Black History Month through food on Thursday 1st October 2026 as our catering team launches a special month-long programme of themed menus.Throughout October, a different Black History Month dish will be featured each week, giving everyone the chance to discover new flavours, traditions and cultures from across the Caribbean and beyond.This week’s menu includes Curry Mutton with Jollof Rice, Steamed Cabbage and Carrots, while vegetarian diners can enjoy Cook Down Callaloo. A range of grab-and-go options, including Jerk Chicken Patties and Lamb Patties, will also be available.The celebration highlights how food can bring people together, helping us learn about and appreciate the diverse cultures and communities that enrich our academy.